Pasta Lasagna: Large Serving 02 by Recipe Cottage

SEARCH RECIPES:

LOCATION: Recipes >> Pasta Lasagna >> Large Serving 02


	Large Serving 02

		Bucket Lasagna 5 lbs hamburger tomato sauce spices as you like it. 2 large containers of cottage cheese 4 eggs salt pepper a large quantity of shredded mozzarella 2 packages of lasagna noodles 6 (one gallon) ice cream buckets or similar container Cook hamburger, drain. Place it back in the pan, and add tomato sauce and spices as you like it. In another large bowl, mix two large containers of cottage cheese, four eggs, and salt and pepper. A third bowl has a large quantity of shredded mozzarella. Open two packages of lasagna noodles. Place all the ingredient bowls and pans in a row on the counter. Then take 6 (one gallon) ice cream buckets or similar container. Layer as follows: small amount of sauce noodles sauce (it is important that all of the uncooked noodles are covered in sauce) cottage cheese noodles sauce cottage cheese noodles sauce mozzarella cheese to cover top You end up with six lasagnas, and only 3 dirty pans. Freeze. Once solid, slip from the ice cream bucket, and place in gallon Ziploc bags. Now they go back in the freezer, taking up much less space. I use the ice cream bucket because it makes it the exact correct size and shape for my 5 quart crockpot. You may find another container that works better for you. When its lasagna eating day, just pop it in the crockpot on LOW, and let it go all day.