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LOCATION: Recipes >> Pasta Lasagna >> Lasagna Rollups 01

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LASAGNA ROLL-UPS

6 lasagna noodles, cooked and drained
1/2 lb. chopmeat, cooked and drained
1 1/2 cup ricotta cheese
1 cup shredded mozzarella cheese
1/4 cup Parmesan cheese
1 jar spaghetti sauce

Brown the meat, drain and cool. While noodles are cooking, mix
the chopmeat, ricotta cheese, mozzarella cheese and Parmesan cheese
together. Lay noodles out flat and spread some of the cheese
mixture over the length of it - be generous! Roll up noodle, place
seam side down in pan and continue with rest of noodles. Lastly,
pour the jar of sauce over all and sprinkle with Parmesan cheese.
Bake for 30 minutes in a 350: preheated oven.

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8 of 8 people found the following review helpful:
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GREAT!!!!!!, April 20, 2004 - 11:48 AM
Reviewer: Valarie from Memphis, TN
I made this for dinner for a guy I was dating. It was the first time I had cooked for him. It was a HUGE success. He has asked for me to make it again!!!!

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