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Print this Recipe    Alfredo 28

Mushroom Alfredo
Serves 4

1 can cream of mushroom soup
1/2 cup milk
1/2 cup diced red pepper
1/4 cup Parmesan cheese
2 cloves garlic, minced or more
2 Tbsp chopped parsley
4 cups cooked linguine or fettuccine

In saucepan, combine soup, milk, red pepper, cheese, garlic and
parsley. Bring to boil at medium heat, stirring often. reduce heat
and simmer for 5 mins. Pour sauce over noodles and sprinkle with
pepper and additional cheese if desired.

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