Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Pasta Sauces >> Carbonara 26

Print this Recipe    Carbonara 26

FETTUCINI CARBONARA

1/2 lb. Prosciutto ham
8 slices bacon
1 lb. linguini
8 oz. grated Parmesan cheese
2 onions, chopped
freshly ground pepper
3 Tbsp chopped parsley (optional)
2 or 3 half pt. heavy cream

Boil water and cook pasta. At the same time, fry together the bacon,
ham and onions. Drain off fat. When pasta and bacon combination
are done, combine them in a large bowl with the cheese, cream,
pepper and parsley. Makes 4 to 6 servings.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.