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SEARCH RECIPES: LOCATION: Recipes >> Pasta Sauces >> Spinach 03    Spinach 03 Spinach Pasta Sauce 2 cups cleaned fresh spinach olive oil 1 red bell pepper 1 1/2 cup sour cream cooked pasta Place the spinach with a little bit olive oil in a pan on low heat and cook until it has been barley cocked. Mix in the pepper chopped in pieces and the sour cream. Let it all simmer for about 10-15 minutes. Cook some pasta and serve. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: Ease of Prep: Appearance: Write an ON-LINE REVIEW and share your thoughts with others. 1 of 2 people found the following review helpful: Taste: Ease of Prep: Appearance: needs some flavoring, June 23, 2004 - 05:48 PM Reviewer: Beth from Florida, USA I added salt and dipping spices, as well as a mixture of other herbs to taste. I love sour cream! I fixed this because I had some spinach I needed to use up, and a red bell pepper. It is a pretty dish. Was this review helpful to you?  Yes  No	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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