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Print this Recipe    Couscous

6 oz. couscous
3/4 pint water
1tbsp butter
1 apple cored and chopped
1 pear cored and chopped
3 tbsp water or apple juice
1tbsp honey
4 tbsp raisins
1tsp cinnamon
1/2 fresh grated nutmeg or about 1/2 tsp
Plain lowfat yogurt and/or additiona honey for topping

1. Place the cous cous in a bowl and pour on the water. Let sit for 10
to 15 minutes until soft

2. Heat the butter in a frying pan and add the apple and pear. Saute a
few minutes, then addthe water or apple juice, the honey, raisins and
spices. Cook, stirring over medium heat for 3 to 5 minutes

3. Stir in couscous and heat through, stirrring. Remove from the heat
and serve, topping with yogurt and if you wish additional honey.

Delicious and nutritios for breakfast

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