LOCATION: Recipes >> Pasta >> Fish Shells
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Fish Shells
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FIESTA FISH AND SHELLS
12 oz. fish filet
2 cups small shell macaroni
1 lb can whole tomatoes
1/2 cup chopped onion
1/2 pkg. taco seasoning mix
1 med green pepper in strips
1/2 cup cheddar cheese
Cook macaroni and drain. In saucepan stir tomatoes, onions and taco
seasoning. Add macaroni and green pepper, bring to a boil. Pour
this mixture into a shallow baking dish. Place fish on top. Spoon
some sauce over fish. Bake at 350 for 35 minutes. Sprinkle with
cheese before serving.
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