LOCATION: Recipes >> Pasta >> Garlic Oil 02
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Garlic Oil 02
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Oil and Garlic Pasta
2 tsp very finely chopped garlic
1/4 cup chopped fresh parsley
Hot red pepper flakes, optional
1/2 cup olive oil
1 (16 ounce) package thin spaghetti
salt
Saute garlic, parsley and pepper flakes to taste in olive oil over
low heat until garlic becomes a rich golden color, about 10-15
minutes. Meanwhile, cook spaghetti in boiling salted water according
to package directions until al dente. Drain Add oil and garlic
mixture to drained pasta. Toss to coat.
4 servings
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