SEARCH RECIPES:
SEARCH RECIPES: LOCATION: Recipes >> Pasta >> Kavatini    Kavatini Kavatini 4 pounds pasta, mixed - wheels, bow ties, shells, to 5 pounds, cooked 1 pound Italian sausage, mild with fennel 2 sticks pepperoni, 1 ft sticks 1 1/2 pounds mozzarella cheese, grated 1 1/2 pounds provolone cheese, grated 6 pounds Prego spaghetti sauce, 3-2pound jars Layer all ingredients in large aluminum turkey roasting pan. End with cheese and pepperoni. Bake at 400 degrees half an hour till hot through. Makes about 60 1/2 cup servings. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
Recipe Cottage © 1994 - 2005.  All Rights Reserved.