LOCATION: Recipes >> Pasta >> GRANDMA'S LASAGNA
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GRANDMA'S LASAGNA
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8 oz. lasagna noodles
1 lb. ground beef
1 32 oz. jar thick and spicy spaghetti sauce (I use Hunts Garlic & Herb)
1/2 cup water
1 tsp. salt
1 lb. cottage cheese
3 cup mozzarella cheese
1/2 cup Parmesan cheese
Brown beef and drain. Add spaghetti sauce, water, and salt. Boil several
minutes. In a 9x13 casserole dish, layer 1/3 sauce, 1/2 uncooked noodles,
1 cup cottage cheese and 1/3 mozzarella. Repeat layers, ending with sauce,
mozzarella, and Parmesan. Cover with foil. Bake 55-60 minutes at 350
degrees. Let stand 10 minutes before serving.
Makes 8 large servings.
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