LOCATION: Recipes >> Pasta >> Orechiette 03
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Orechiette 03
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Orecchietta Con Cime Di Rapa O Con Verdure Stagionali
Yield: 4 servings
1 bunch broccoli rabe
1 lb orecchiette pasta
2 cloves fresh garlic; chopped
3 anchovies
4 tbsp bread crumbs
1/4 cup extra virgin olive oil
Cook broccoli rabe in two quarts of water. Bring to a boil. Pour
in pasta and cook until pasta is al dente. Drain, pour into serving
bowl and set aside.
In frying pan, saute garlic in olive oil. Add anchovies and bread
crumbs. Cook for two to three minutes. Pour mixture over pasta
and serve.
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pasta dish, July 29, 2004 - 11:05 PM
Reviewer: Anonymous from Montana
Tastes like what it sounds like when you vomit tequilla.
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