Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Pasta >> Pansit 06

Print this Recipe    Pansit 06

FAMILY STYLE PANSIT (Noodles with Pork and Shrimp)

1 pkg. (7 1/2 oz.) long rice (bean thread)
4 large dried mushrooms
1/2 lb lean pork
1/4 lb shrimp
2 tablespoons salad oil
4 cloves garlic, minced
2 cans (14 1/2 oz. size) chicken broth
2 tablespoons patis (fish sauce or use soy sauce)
1/4 teaspoon pepper
2 pkg (4 oz size) fried egg noodles
lemon wedges

Soak long rice and mushrooms in warm water for 30 minutes; drain.
Cut long rice in 3 inch lengths. Remove stems from mushrooms; dice
caps. Slice pork thinly. Shell, clean, and cut shrimp into small
pieces. In a large skillet, heat oil; saute garlic and brown pork.
Stir in shrimp and mushrooms; saute 1 minute. Add broth, patis and
pepper; bring to a boil. Add long rice and noodles, stirring
lightly until noodles are cooked. Serve with lemon wedges. Makes
6 servings.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.