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SEARCH RECIPES: LOCATION: Recipes >> Pasta >> Pasta Dough 13    Pasta Dough 13 Home Made Noodles 1 egg, beaten 1/2 tsp. salt 2 Tbsp. milk 1 cup flour Mix egg, salt and milk; enough flour to make stiff dough. Roll thin, let stand 20 minutes. Roll up and slice 1/8-inch thick; spread to dry for about 2 hours. Drop in boiling broth and cook 10 minutes. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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