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LOCATION: Recipes >> Pasta >> Pasta Dough 14

Print this Recipe    Pasta Dough 14

Home Made Pasta

2 cups general purpose white flour
2 eggs
1 tbsp olive oil
4 tbsp water

Add all ingredients to a food processor. Process until mixture
starts to form a ball. You may want to start with a little less
water depending on the size of your eggs and moistness of your
flour. Wrap ball in plastic wrap and let rest for about an hour.
Then make your pasta using your pasta machine or rolling out.

I saw this on a cooking show on TV and it's now my favourite recipe
for making noodles. The food processor does all the hard work of
kneading the dough for you. I usually dry my strips from the pasta
machine a little before cutting them into noodles. They seem to
separate better that way. I then put meal size quantities in zip
lock bags and freeze This saves hanging them up to dry.

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