
LOCATION: Recipes >> Pasta >> Pasta Pb
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Pasta Pb
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Peanut Butter Pasta
1/2 pound spaghetti, cooked and drained 1/2 cup chopped onion 1/2 cup green pepper, slivered 1 tablespoon oil 1/2 cup warm water 4 tablespoons peanut butter 2 diced tomatoes 1 1/2 cups tomato juice 1/2 teaspoon oregano coarsely chopped peanuts
While spaghetti cooks, saute onion and pepper in oil for about 5 minutes until wilted. Stir water gradually into peanut butter until smooth and add to pan with tomatoes, tomato juice, and oregano. Bring to a boil, stirring occasionally to make a smooth sauce.
Spoon hot sauce over pasta and top with chopped peanuts.
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