LOCATION: Recipes >> Pasta >> Ravioli 14
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Ravioli 14
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Green Ravioli with Walnuts and Ricotta
1 recipe for green pasta dough
2 lb ricotta cheese
3/4 cup chopped walnuts
8 large basil leaves
1/2 lb mozzarella cheese, grated
salt, pepper, to taste
Mix all ingredient. Roll out dough very thin. Fill raviolis,
baste edges with egg white. Press to adhere. Cook in plenty of
boiling salted water. Serve with tomato sauce.
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