
LOCATION: Recipes >> Pastries >> Khvorost
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Khvorost
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Khvorost (Filhozes)
2 eggs 6 tbsp water 2 tbsp port wine 1/2 tsp almond ext 2 tbsp sugar 3 cups flour 1/4 tsp salt 1 tbsp melted butter
Beat eggs slightly. Add water, wine, and almond extract. Sift and mix together dry ingredients. Stir into first mixture. Pour in melted butter when partly mixed. Roll out very thing. Cut into squares. Make a cut in one corner and pull the opposite corner through. Fry in deep fat until brown and sprinkle with powdered sugar.
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