Entrée Pies: Impossible Quiche 03 by Recipe Cottage

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	Impossible Quiche 03

		Zucchini Quiche Yield: 8 Servings 3 zucchini 1/2 cup Parmesan cheese 9 eggs 1/2 tsp oregano 5 Tbsp butter 1/4 cup onion, chopped 1/4 tsp salt 1 1/2 cup milk 1/2 cup baking mix Cook zucchini and onions in half the butter with oregano and salt till tender (about 5 minutes). In blender, mix eggs, milk, cheese, Bisquick, salt and remaining melted butter. Mix well, about two minutes. Pour into 13-inch dish or pie plate. Spread zucchini all over top. Bake 30 to 40 minutes at 375 degrees.