
LOCATION: Recipes >> Entrée Pies >> Onion Pie 03
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Onion Pie 03
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Vidalia Onion Pie 1 premade pie crust, 9" 2 cups thinly sliced Vidalia onions or other sweet onions 2 Tbsp. butter and/or olive oil 3/4 cup milk 2 eggs 3/4 tsp. salt 3/4 cup packed grated sharp cheddar paprika (optional) Preheat oven to 350 F. Melt olive oil in skillet over medium heat and saute onions until tender, about 5 minutes. Arrange onions in crust evenly. Beat eggs, milk and salt in a bowl and season with pepper. Pour egg mixture over onions. Sprinkle with cheese and a dash of paprika, if desired. Bake until knife inserted in center comes out clean, about 30-35 minutes.
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