LOCATION: Recipes >> Pies >> Fruit Cobbler 09
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Fruit Cobbler 09
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ANY FRUIT COBBLER PIE
1/2 cup butter or margarine
1 3/4 cup Bisquick or similar baking mix
2 large cans or 7 cups fruit with juice
1 cup sugar
1 cup milk
Put margarine or butter in 15 x 9-inch pan. Put pan in oven until
butter melts. Add sugar and mix in pan with butter. Add Bisquick
in same pan. Add the milk and mix well. Pour fruit over the
Bisquick. Do not mix. Bake at 375 degrees for 1 hour.
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