LOCATION: Recipes >> Pies >> Mango Custard
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Mango Custard
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Mango Custard Pie
Line a 9 inch pie plate with pastry and bake at 400 F for 5 min.
Remove from oven and fill with the following prepared custard
mixture.
2 cups mango puree
1 Tbsp. lime juice
1/4 cup sifted flour
1/4 cup evaporated milk
3/4 cup sugar
1/2 tsp. cinnamon
2 eggs beaten
Return to oven (350 F) and bake for 30 min more.
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