LOCATION: Recipes >> Pies >> Pandowdy 01
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Pandowdy 01
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Apple pan dowdy
6 lg peeled and sliced apples or 2 cans of apples for pie
1/2 cup sugar
2 tbs flour
1 tsp cinnamon
1/2 tsp nutmeg
butter
1 Cup Bisquik
1/3 cup milk
Mix together sugar, flour, cinnamon, and nutmeg.
Place apples in bottom of baking dish, sprinkle sugar mixture over
apples. Dot with butter.
Combine a topping bisquik and milk. Mix well. Turn onto a floured
surface, roll out to fit top of dish. Make several slits in top,
bake at 350 - 375 until brown (about 40- 45 minutes).
Sauce
1/2 cup sugar
1/4 tsp nutmeg
pinch salt
1 tbs butter
2 heaping tbs flour
1 1/4 - 1 1/2 cups water
2 tbs vinegar
Mix dry ingredients together. Add water slowly, add vinegar. Add
butter. Stir constantly until thickened. Pour over apple mix.
Serve hot.
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