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SEARCH RECIPES: LOCATION: Recipes >> Pies >> Vinegar 02    Vinegar 02 Vinegar Pie 1/2 cup butter 1 1/4 cup sugar 4 Tbsp vinegar 3 eggs, beaten 1 Tbsp vanilla dash salt 3 Tbsp flour 9" unbaked pie shell Beat butter, sugar vinegar eggs and vanilla for approximately five minutes. Add salt and flour, blend well. Pour into pie shell. Bake at 350 degrees for approximately 50 minutes or until knife inserted in center comes out clean. Cool completely. Serve with whipped cream. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: Ease of Prep: Appearance: Write an ON-LINE REVIEW and share your thoughts with others. 1 of 3 people found the following review helpful: Taste: Ease of Prep: Appearance: WONDERFUL, July 10, 2004 - 04:04 PM Reviewer: Patti from Oak Ridge, TN USA Think pecan pie minus nuts and you have this pie. Some call it Glass Pie. It's very sweet and the cider vinegar gives it a slight fruity tang. Was this review helpful to you?  Yes  No Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) ERROR, July 10, 2004 - 04:06 PM Reviewer: Patti from Oak Ridge, TN USA Only use apple cider vinegar in this recipe!!! Was this review helpful to you?  Yes  No	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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