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LOCATION: Recipes >> Pizza >> Dough 42

Print this Recipe    Dough 42

PIZZA CRUST

7/8 cup lukewarm water
1 pkg. yeast
2 Tbsp. vegetable oil
2 1/2 cup flour
dash of salt

Dissolve yeast in water. Add salt and oil. Knead in flour. Knead
for 4 minutes. Place in greased bowl. Let rise for 30 minutes.
Prebake for 15 minutes at 400 F. Top with favorite toppings. Heat
until cheese is melted.

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