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Cottage Cheese Spread

1 1/2 cups dry cottage cheese or farmer cheese
4 Tbsp sour cream
1 diced dill pickle
1 Tbsp chopped dill
salt and pepper

Line a wire colander with cheese cloth at least doubled . Place
cottage cheese into cloth , twist cloth to dry cheese getting out
as much liquid as possible, if you can get farmer cheese eliminate
this step. scrape cheese into bowl mash with sour cream and remaining
ingredients. Chill at least 30 minutes. Serve on good Polish rye
bread for a simple filling meal.

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