LOCATION: Recipes >> Pork >> Glazed Ham 07
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Glazed Ham 07
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Tangy Glazed Ham
3 pound boneless fully cooked ham
1/2 cup sweet and sour sauce
1/4 cup light corn syrup
3 tablespoons zesty Italian salad dressing
Place ham in an 11x7x2 inch baking pan. Pour remaining ingredients
over ham in the order listed. Bake, uncovered, at 325, basting
occasionally, for 1 1/4 to 1 1/2 hours or until a meat thermometer
reads 140. Yield 12 servings.
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