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LOCATION: Recipes >> Pork >> Ham Steaks 03

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Maple Glazed Ham Steak
Yield: 4 Servings

1 fully cooked ham steak (1 to 1-1/2 inches thick)
powdered cloves
1/3 cup maple syrup
1 Tbsp lemon juice
1 Tbsp butter, melted
8 dried figs, halved
2 bananas, peeled and quartered

Slash edges of ham. Sprinkle with cloves. Place in shallow baking
pan. Bake at 350 F. for 20 minutes. Arrange figs and bananas in
pan around ham. Brush with combination of maple syrup, lemon juice
and bananas. Heat an additional 15 minutes, brush again with sauce.
Makes 4 to 5 servings.

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