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SEARCH RECIPES: LOCATION: Recipes >> Pork >> Pork Chops 63    Pork Chops 63 One Pot Pork Chop Supper 4 pork chops (about 1 pound) 1 can tomato soup 1/2 cup water 1 teaspoon Worcestershire sauce 1/2 teaspoon salt 1/2 teaspoon caraway seeds or oregano (optional) 6-8 small whole potatoes or 3 medium, quartered 4 small carrots, split lengthwise and cut into 2 inch pieces In skillet, brown chops. Pour off fat. Add soup, water, Worcestershire sauce, salt, caraway, potatoes and carrots. Cover; simmer 45 minutes or until tender. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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