Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Pork >> Spareribs 06

Print this Recipe    Spareribs 06

Oven Barbecue Spareribs

4 pounds pork spareribs
1 tablespoon butter or margarine
1 garlic clove, minced
1/2 cup catsup
1/3 cup chili sauce
2 tablespoons brown sugar
2 tablespoons onion, chopped
1 tablespoon prepared mustard
1 tablespoon Worcestershire sauce
1 teaspoon celery seed
1/4 teaspoon salt
dash Louisiana hot sauce
3 lemon slices, thin

Cut ribs into serving size pieces. In large sauce pan, cover ribs
with salted water and simmer until nearly tender, about 1 hour.
Meanwhile, in a saucepan, melt butter; add garlic and cook 4 minutes.
Add remaining ingredients and bring to a boil. Drain ribs and
place in a shallow pan. Pour boiling sauce over the ribs. Bake in
350 F open for 20 minutes, basting often with sauce. Makes 4
servings.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.