Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Pork >> Spareribs 11

Print this Recipe    Spareribs 11

Oven Barbecued Ribs

3 lbs. spareribs, cut in sections between ribs
2 cups catsup
1 cup chili sauce
1 cup chopped onions
2 cloves garlic, minced
2 Tbsp lemon juice
2 Tbsp lime juice
1/4 cup cider vinegar
2 Tbsp brown sugar
1 Tbsp soy sauce
2 Tbsp pickapeppa sauce
salt and pepper, to taste

Place all ingredients except ribs in a saucepan and bring to a
boil. Simmer sauce for 30 minutes until it thickens.

Place ribs in a large shallow pan and pour sauce over all. Cover
with aluminum foil and bake for 1-1/2 hours at 325 degrees. Uncover,
cool enough to skim fat from sauce, and return, uncovered, to oven.
Increase heat to 450 degrees and continue baking until ribs are
browned and sauce reduced, but don't allow to dry out completely.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.