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Pork Tenderloin on Grill

The pork tenderloins I buy are about 1 lb. each. Marinate the
tenderloin in soy sauce with garlic and ginger root slices. Marinate
at least 2 hours.

Roll in honey and sprinkle with sesame seeds. Bake for 20 minutes,
or until internal temp reaches 170 degrees. Next time I'm going
to try it on the grill - I'm just not sure how the honey will cope.

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