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LOCATION: Recipes >> Portuguese >> Caldo Verde 01

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Portuguese Caldo Verde

750 gr peeled potatoes
250 gr green cabbage slicced in pieces
1 onion
8 Tablespoon Olive oil
salt as you wish

In 2 litres of water boil the potatoes, onion and salt for about
30 minutes. Mix into puree soup. Add The Green Cabbage and the
olive Oil. Let simmer for about 15 to 20 minutes until the green
cabbage is cooked. You can add to this soup pieces of smoked pork
sausage.

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