LOCATION: Recipes >> Portuguese >> Malasadas 03
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Malasadas 03
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Malasadas
Portuguese Sweet Bread
1 pkg yeast
1/2 cup lukewarm water
2 tablespoons melted shortening
1/2 tsp lemon extract
1/4 cup water
1/2 tsp salt
1/8 tsp nutmeg
4 tablespoons dry milk
4 eggs
2 1/2 cups flour
4 tablespoons sugar
Dissolve yeast in lukewarm water. Sift flour. Combine dry
ingredients. Beat eggs until thick adding 1 tablespoon sugar at
a time. Add extract, water, yeast and shortening. Combine 2
mixtures. Let rise (about 2 hours).
Drop by teaspoon in deep fat heated to 375 and fry until golden
brown. Drain and cool 5 minutes; roll gently in paper bag with
sugar or powder sugar.
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