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Baked Chicken

1/4 cup Vermouth
1/8 cup oil
1/2 teaspoon garlic salt
1/2 teaspoon onion salt
1 whole roasting chicken

Mix Vermouth, and onion and salt, warm on stove.

Bake chicken:

1 1/2 to 2 pounds : 3/4 to 1 hour

2 to 2 1/2 pounds : 1 to 1 1/4 hours

2 2/1 to 3 pounds : 1 1/4 to 1 1/2 hours

Bake at 375F. Baste chicken every so often with Vermouth mixture.

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