Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Poultry >> Cinnamon Pepper

Print this Recipe    Cinnamon Pepper

CINNAMON PEPPER CHICKEN

1 whole fryer
1 1/2 teaspoons salt
1/2 teaspoon cayenne pepper
1 teaspoon black pepper
1 teaspoon cinnamon
1 teaspoon allspice

Preheat oven to 325 degrees F. Clean chicken and cut into pieces.
Season well with spices, rubbing into surface. Bake, uncovered,
45 minutes to 1 hour or until done, basting occasionally with pan
sauces.

We usually use this recipe with boneless, skinless pieces of chicken
such as thighs or breasts and adjust the cooking time accordingly.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.