LOCATION: Recipes >> Poultry >> Cinnamon Pepper
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Cinnamon Pepper
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CINNAMON PEPPER CHICKEN
1 whole fryer
1 1/2 teaspoons salt
1/2 teaspoon cayenne pepper
1 teaspoon black pepper
1 teaspoon cinnamon
1 teaspoon allspice
Preheat oven to 325 degrees F. Clean chicken and cut into pieces.
Season well with spices, rubbing into surface. Bake, uncovered,
45 minutes to 1 hour or until done, basting occasionally with pan
sauces.
We usually use this recipe with boneless, skinless pieces of chicken
such as thighs or breasts and adjust the cooking time accordingly.
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