LOCATION: Recipes >> Poultry >> Cola 02
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Cola 02
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Cola Chicken
Serves: 2
2 large chicken legs - skin on or off optional
150ml Cola
3 teaspoons crushed garlic
1 tablespoon oil
1 teaspoon black soya sacuce
1 tablespoon cornflour
3 tablespoons oyster sauce, optional
3 tablespoons tomato sauce, optional
1 small purple onion sliced into rings
2 sprigs fresh parsley
Marinate the chicken for 35 minutes.
Fry garlic in a bit of oil till fragrant. Add chicken to garlic
and baste. Add cola. Cover and simmer till tender
Remove chicken and make sauce and fry the onion rings with the
remaining drippings and marinade.
Serve warm with onion rings and fresh parsley. Serve with garden
salad or cooked vegetables of ones choice.
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