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SEARCH RECIPES: LOCATION: Recipes >> Poultry >> Fried 27    Fried 27 Ginger Fried Chicken 2 pounds whole chicken, cut into pieces 1/4 pound fresh ginger root, grated 2 ounces chopped garlic 4 ounces Japanese soy sauce 2 tsps. salt 1 tsp. pepper 8 ounces flour 4 medium eggs Add ginger, garlic, soy sauce, salt, and pepper to chicken, mix well, and marinate overnight. Add eggs to chicken. Mix together well. Add flour to coat. Mix well. Fry until golden, about 5 minutes. Finish in oven, 350 degrees for 30-35 minutes. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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