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LOCATION: Recipes >> Poultry >> Mustard 02

Print this Recipe    Mustard 02

Crispy Mustard Chicken
Yield: 4 Servings

2 Tbsp mayonnaise (diet)
2 Tbsp prepared mustard
1/4 cup wheat germ
1/3 cup fine, dry bread crumbs
1/2 tsp ground thyme
1/4 tsp salt
4 4-oz chicken breast halves, skinned and boned

Combine mayonnaise and mustard in a small bowl; stir well. Combine
wheat germ and other ingredients except chicken in in a shallow
bowl. Brush each chicken breast with mustard mixture, then dredge
in breadcrumb mixture. Place chicken in a 10x6x2" baking dish that
has been coated with Pam. Cover and bake at 350 deg F for 40 minutes.
Uncover and bake an additional 20 minutes or until chicken is
tender.

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