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LOCATION: Recipes >> Poultry >> Paprika 04

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Chicken Paprikash
Csirke Paprikas

2 Tbs paprika
1 green or red pepper
Salt and pepper
12 oz can whole tomatoes
2 - 3 pounds chicken parts
2 Tbs lard
1 or 2 cloves of garlic crushed
2 chopped onions
1 cup chicken broth
1/2 cup sour cream
2 Tbs flour

In large skillet, heat lard over medium heat. Add paprika and
saute for 1 minute. Add onions and saute for a few minutes more.
Add the remaining ingerdients except the sour cream and flour and
simmer covered for an hour.

Put sour cream in bowl and mix with flour. Take a few Tbs of liquid
from pot and mix with sour cream mixture while stirring constantly
to prevent curdling. Repeat a few times, then add sour cream
mixture back to pot. Heat and serve with dumplings.

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