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LOCATION: Recipes >> Poultry >> Tetrazzini 06

Print this Recipe    Tetrazzini 06

Chicken Tetrazzini

1 boiled chicken, deboned
1 small onion, diced
1 green pepper, diced
1 can cream of mushroom soup or cream of chicken
1/2 cup of butter
1 small can evaporative milk
garlic cloves, diced
1 lb velveeta cheese
8 oz package of spaghetti
black pepper to taste
can cook spaghetti in chicken broth

Saute onion and green pepper in butter, add soup, milk and cheese
until melt. Add deboned chicken and spaghetti to soup mixture.
Pour into a baking dish, place in oven for 30 minutes at 375 degrees.

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