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LOCATION: Recipes >> Poultry >> Turkey Meatloaf 01

Print this Recipe    Turkey Meatloaf 01

DINER-STYLE MEAT LOAF

1 small onion, chopped, about 1/2 cup (114 mL)
1/2 cup diced green pepper (114 mL)
1 clove garlic, crushed
1 1/4 lb. ground turkey (625 g)
white of 1 large egg
1/2 cup spaghetti sauce (114 mL)
4 slices white bread, crumbled (230 g)
1 T no-salt seasoning mix (15 mL)

Heat oven to 350 degrees F. (180 C.) Spray a skillet with cooking
spray and cook onion, green pepper and garlic about 5 minutes.
Let cool and combine everything but about 2 T (30 mL) of the
spaghetti sauce. Shape into a loaf on a sprayed shallow pan, brush
with reserved spaghetti sauce. Bake 45 minutes. Makes 6 servings.

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