LOCATION: Recipes >> Poultry >> Turkey Meatloaf 03
|
 |
|
Turkey Meatloaf 03
|
|
|
|
Turkey Loaf
3 lbs ground turkey
1 cup saltine crackers, crumbled
2 large eggs, lightly beaten
1/4 cup onion, finely chopped
1 envelope (1.5 oz) sloppy joe seasoning mix
salt and white pepper, to taste
1/2 teaspoon Worcestershire sauce
2 tablespoon ketchup
1 1/2 teaspoon prepared mustard
2 tablespoon light brown sugar, packed
Preheat the oven to 350 and lightly oil a 9x13-inch baking dish.
In a small bowl, combine the sauce ingredients and set aside.
In a large bowl, combine all the loaf ingredients and mix well.
Form the mixture into a loaf and place in the baking dish. Brush
the sauce evenly over the top. Cover the dish with aluminum foil.
Bake for 1 hour or until done. Allow loaf to sit for 15 minutes
before slicing.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
