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Chorizo 02 - July 13, 2004
the chorizo was pretty good the way it was made originaly but not quite spicy enough for me so I added a teaspoon red pepper flakes.
Pigs Feet 06 - January 22, 2007
This recipe was as close to my Great Grandmas, as I have found. Wonderful just because I like garlic I doubled the protion.
Bacon 03 - October 25, 2004
This recipe is easier to control msg and other chemicals we didn't want in the beef bacon. It worked up so easy I wondered what was so hard that our local meat locker ...

LOCATION: Recipes >> Preserving Meats

   Preserving Meats
1/2 pig's head
1/2 pig's head, including the tongue but not the brains
7 lb (3 kg) fresh herring fillets, skins left on, cut into 1 inch pieces
ANDOUILLE
Aligator Sausage
Anchovies 01
Anchovies 02
Andouille 01
Andouille 02
Andouille 03
Bacon 01
Bacon 02
Bacon 03 (R) ♥♥♥♥♥
Bangers (English Sausage Making)
Bangers 01
Bangers 02
Bangers 03
Beef Salami
Beef Sausage 01
Beef Sausage 02
Beef Sausage 03
Biltong (R) ♥♥♥♥♥
Bockwurst
Boquerones al Natural (Marinated Fresh Anchovies)
Boudin (Festival)
Boudin 01
Boudin 02
Boudin 03
Boudin 04
Boudin 05
Boudin 06
Boudin 07
Boudin 08
Bratwurst 01
Bratwurst 02
Bratwurst 03
Bratwurst 04
Bratwurst 05
Bratwurst 06
Bratwurst 07
Brawn 01
Brawn 02
Breakfast Sausage 01
Breakfast Sausage 02
Breakfast Sausage 03
Brine Cure
Buckwheat Sausage
CHAURICE
CURING BONELESS PORK LOIN OR CANADIAN BACON (R)
Cabbage Sausage
Calves Foot Jelly
Canadian Bacon 01
Canadian Bacon 02
Caviar
Cevapcici
Cevapcici 01
Cevapcici 02
Cevapcici 03
Chaurice 01
Chaurice 02
Chick App Sausage 02
Chick App Sausage 03
Chicken Sausage 01
Chicken Sausage 02
Chicken Sausage 03 (R) ♥♥♥♥♥
Chicken Sausage Supreme
Chicken Veal 01
Chili 01
Chinese Sausage
Chipolata
Chorizo 01
Chorizo 02 (R) ♥♥♥
Chorizo 03
Chorizo 04
Confit
Corned Beef 01
Corned Beef 02
Corned Beef 03
Corned Beef 04
Corned Beef 05
Corned Beef 07
Corned Beef 08
Corned Beef 09
Corned Beef 10
Corned Beef 11
Corned Beef 12
Corned Beef 13
Corned Beef 14
Corned Beef 15
Corned Beef 16
Corned Beef 17
Corned Beef 18
Corned Beef 19
Corned Beef 20
Corned Beef 21
Corned Beef 22
Corned Beef 23
Corned Beef 24
Corned Beef 25
Corned Beef 26
Corned Beef 27 (R) ♥♥♥♥♥
Corned Beef 28
Corned Tongue 01
Country Sausage
Cumberland Sausage 01
Cumberland Sausage 02
Cured Salmon
Curing Salt
Deer Sausage 01
Deer Sausage 02
Dried Hamburger
Dry Cure
Duck Confit
Duck Eggs 01
Duck Eggs 02
Duck Sausage
English Sausage
Fresh Kielbasa 01
Fresh Kielbasa 02
Fresh Kielbasa 03
Fresh Kielbasa 04
Fresh Kielbasa 05
Fresh Kielbasa 06
Fresh Kielbasa 07
Fresh Kielbasa 08
Garlic Kielbasa
Gayettes
Genoa Salami
Gravlax 01
Gravlax 02
Gravlax 03
Gravlax 04
Gravlax 05
Gravlax 06
Gravlax 07 (R) ♥♥♥♥♥
Gravlax 08 (R) ♥♥♥♥♥
Gravlax 09
Gravlax 10
Gravlax 11
HOMEMADE POLISH SAUSAGE
Ham 01
Ham 02
Headcheese 01
Headcheese 02
Headcheese 03
Headcheese 04
Headcheese 05
Herbed Sausage
Hi There,
Hot Dogs
Hot Sausage
Hungarian Sausage
I was wrong, I did find a recipe for salami without pork.
I'm not certain this is really what honey bologna is, but the regular
I've posted this before and it always stirs up a controversy. It is a
Indian Candy 01 (R) ♥♥♥♥♥
Irish Sausage
Italian Sausage 01
Italian Sausage 02
Italian Sausage 03
Italian Sausage 04
Italian Sausage 05
Italian Sausage 06
Italian Sausage 07
Italian Sausage 08
Italian Sausage 09
Italian Sausage 10
Italian Sausage 11
Italian Sausage 12 (R)
Italian Sausage 13
Italian Sausage 14
Italian Sausage 15
Italian Sausage 16
Italian Sausage 17
Jerky 01
Jerky 02
Jerky 03
Jerky 04
Jerky 05
Jerky 06
Jerky 07
Jerky 08
Jerky 09
Jerky 10
Jerky 11
Jerky 12
Jerky 13
Jerky 14
Jerky 15
Jerky 16
Jerky 17
Jerky 18
Jerky 19
Jerky 20
Jerky 21
Jerky 22
Jerky 23
Jerky 24
Jerky 25
Jerky 26
Jerky 27
Jerky 28
Jerky 29
Jerky 30
Jerky 31
Jerky 32
Jerky 33
Jerky 34
Jerky 35
Jerky 36
Jerky 37
Jerky 38
Jerky 39
Jerky 40
Jerky 41
Jerky 42
Jerky 43
Jerky 44
Jerky 45 (R) ♥♥♥♥♥
Jerky 46
Jerky 47
Jerky 48
Jerky 49
Jerky 50
Jerky 51
Jerky 52
Jerky 53
Jerky 54
Jerky 55
Kielbasa Sausage
Kishka
Knockwurst
Kolbasz
Kosher Salami 01
Kosher Salami 02
Kosher Salami 03
Krautwurst
Krautwurst 01
Krautwurst 02
LAMB SAUSAGE
LINGUICA (Portuguese Sausage)
Lamb Sausage 01
Lamb Sausage 02
Lamb Sausage 03
Lamb Sausage 04
Lebanon Bologna (R)
Leberkaese
Lifrarpylsa
Linguica 01
Liver Sage Sausage
Liverwurst
Longganisa
Marinated Trout
Mettwurst
Mincemeat 01
Mincemeat 02
Mincemeat 03
Mincemeat 04
Mincemeat 05
Mincemeat 06
Mincemeat 07
Mincemeat 08
Mincemeat 09
Mincemeat 10
Mincemeat 11
Mincemeat 12
Mincemeat 13
Mincemeat 14
Mincemeat 15
Mincemeat 16
Mincemeat 17
Mincemeat 18
Mincemeat 19
Mincemeat 20
Mincemeat 21
Moose Meatballs
My Ukranian Grandfather's Kielbasa recipe.
My polish mother-in-law and I make it this way
Original text from my grandmothers handwritten recipe book:
Oxford Sausages - an 1826 receipt
Pancetta 01
Pastrami 01
Pastrami 02
Pastrami 03 (R)
Pemmican
Pemmican 01
Pemmican 02
Pepperoni 01
Pepperoni 02
Pescado en escabeche (Pickled Fish)
Pickled Eggs 01
Pickled Eggs 02
Pickled Eggs 03
Pickled Eggs 04
Pickled Eggs 05
Pickled Eggs 06
Pickled Eggs 07
Pickled Eggs 08
Pickled Eggs 09
Pickled Eggs 10
Pickled Eggs 11
Pickled Eggs 12
Pickled Eggs 13
Pickled Eggs 14
Pickled Eggs 15
Pickled Eggs 16
Pickled Eggs 17
Pickled Eggs 18
Pickled Eggs 19
Pickled Eggs 20
Pickled Eggs 21
Pickled Eggs 22
Pickled Eggs 23
Pickled Eggs 24
Pickled Eggs 25
Pickled Eggs 26
Pickled Eggs 28
Pickled Eggs 29
Pickled Eggs 30
Pickled Eggs 31
Pickled Eggs 32
Pickled Eggs 33
Pickled Eggs 34
Pickled Eggs 35
Pickled Eggs 36
Pickled Eggs 37
Pickled Eggs 38
Pickled Eggs 39
Pickled Eggs 40
Pickled Eggs 41
Pickled Eggs 42
Pickled Eggs 43
Pickled Eggs 44
Pickled Eggs 45
Pickled Fish 01
Pickled Fish 02
Pickled Fish 03
Pickled Fish 04
Pickled Fish 05
Pickled Heart 01
Pickled Herring 01
Pickled Herring 02
Pickled Herring 03
Pickled Herring 04
Pickled Herring 05
Pickled Herring 06
Pickled Herring 07
Pickled Pike
Pickled Prawns
Pickled Salmon
Pickled Sausage 01 (R)
Pickled Sausage 02 (R)
Pickled Tongue
Pigs Feet 01
Pigs Feet 02
Pigs Feet 03
Pigs Feet 04
Pigs Feet 05
Pigs Feet 06 (R) ♥♥♥♥♥
Polish Sausage 01
Polish Sausage 02
Polish Sausage 03
Pork Hocks
Pork Leg
Pork Rillettes
Pork Sausage
Pork Sausage 01
Pork Sausage 02
Potato Korv (R) ♥♥♥♥
Potted Redfish
Potted Salmon
Potted Shrimp
Potted Trout
Preserving Eggs
Prosciutto 01
Prosciutto 02
Prosciutto 03
Prosciutto 04
Recipe for Pickled Heart/Tongue
Rollmops
Romanian Jewish Beef Sausage
SMOKED SALMON
Salmon Rillettes
Salt Pork
Sausage 01
Sausage 02
Sausage 03
Sausage 04
Sausage 05
Sausage 06
Sausage Patties
Scrapple 01
Scrapple 02
Scrapple 03
Scrapple 04
Scrapple 05
Scrapple 06
Scrapple 07
Scrapple 08
Scrapple 09
Scrapple 10
Scrapple 11
Scrapple 12
Scrapple 13
Scrapple 14
Scrapple 15
Seafood Sausage
Shinkenspeck
Slim Sausage
Smoked Fish Roe
Smoked Ham
Smoked Pate
Smoked Salmon 01
Smoked Salmon 02
Smoked Tuna
Some restaurant techniques that I've used in freezing meats:
Sour Herring
Spanish Sausage
Steve
Storing Eggs
Summer Sausage 01
Summer Sausage 02
Summer Sausage 03
Summer Sausage 04
Summer Sausage 05
Swedish Korv (R) ♥♥♥♥
Sylta 01
Sylta 02
TRADITIONAL BOEREVORS
Tasso
Texas Hill Country Sausage
Texas Sausage 01
Texas Sausage 02
Thai Sausage 01
Thai Sausage 02 (R)
Thai Sausage 03
Thai Sausage 04
These are the edited results of my appeal to rec.food.recipes for
This recipe is from Domesticity: A Gastronomic Interpretation of Love
Title: MUCZYNSKI'S POLSKA KOLBASA
Truffle Sausage
Turkey Links
Turkey Pastrami
Turkey Sausage 01
Turkey Sausage 02
Turkey Sausage 03
Turkey Sausage 04
Turkey Sausage 05
Turkey Sausage 06
Turkey Sausage 07
Tuscan Style
Venison Bologna 01
Venison Bologna 02
Venison Bologna 03
Venison Bologna 04
Venison Heart 01
Venison Heart 02
Venison Heart 03
Venison Sausage 01
Venison Sausage 02
Venison Sausage 03
Venison Sausage 04
Venison Summer Sausage
Vienna Sausage
Weisswurst
local isan (NE Thailand) variety.
sorry, they don`t include venison. I had not made them for


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