Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Preserving Meats >> Cevapcici

Print this Recipe    Cevapcici

1 pound regular, not lean,ground beef (venison)
2 garlic cloves,crushed,then minced
1/2 teaspoon paprika
1/2 teaspoon salt
1/8 teaspoon black pepper
1 1/2 tablesspoon all purpose flour

Place beef in a bowl; knead in garlic,paprika,salt, and
pepper.Divide meat into 20 parts.With damp hands form
each part into a 2-inch long sausage. Roll each in flour,
then shake off excess.Refrigerate until firm(can be frozen
at this point).Place in metal hot dog holder. Grill over
charcoal for six minutes, turning at least once.Can be
panfried too, without any additional grease.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.