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SEARCH RECIPES: LOCATION: Recipes >> Preserving >> Coarse Mustard 03    Coarse Mustard 03 GERMAN-STYLE COARSE-GRAINED MUSTARD makes about two cups 1/2 cup brown mustard seeds, coarsely ground 1/2 cup yellow mustard seeds, coarsely ground 3/4 cup dry white wine 1/2 teaspoon ground caraway seeds 6 allspice berries, finely ground Pinch each ground mace, cloves, and cinnamon 3 tablespoons olive oil 2 tablespoons Worcestershire sauce 1/4 cup malt vinegar 2 cloves garlic, minced 1 taespoon salt Combine. Let age if desired. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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