LOCATION: Recipes >> Preserving >> Cranberry Cordial
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Cranberry Cordial
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Cranberry Cordial
12 oz pkg fresh cranberries
1 c sugar
2 c light corn syrup
2 c vodka
1 c water
1/2 c brandy
Coarsely chop the cranberries in a food processor fitted with the
metal blade, or chop with a knife. Stir the cranberries and sugar
in a large bowl until the berries are well coated. Stir in the
remaining ingredients until blended. Pour the mixture into a large
glass jar, cover, and store in a cool, dark place for at least 1
month, stirring or shaking the jar every few days.
Before serving, strain the liquid from the cranberries through a
fine strainer or dampened cheesecloth. It may be stored tightly
covered at room temperature up to 3 months. Refrigerate it for
longer storage. Makes about 4 cups.
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