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GIARDINIERA (PICKLED VEGETABLES)
2 carrots, peeled and sliced diagonally 1 celery stalk, sliced diagonally 2 c cauliflower, cut into small chunks 1/2 red pepper, quartered and sliced 1 green onion, sliced 1 clove garlic, sliced 1 c white vinegar 1/2 c dry white wine 1/4 c water 1/4 c apple juice 2 ts salt (optional) 8 peppercorns 1 t dried dill weed
Mix all the ingredients and refrigerate in a closed jar for two days.
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