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LOCATION: Recipes >> Preserving >> Ginger Quince Jam

Print this Recipe    Ginger Quince Jam

Ginger Quince Jam

4 lbs quinces
8 cups sugar
1/2 lb crystallized ginger
2 lemons

Wash, pare and core quinces. Chop in fine pieces add sugar, ginger
and juice and grated rind of lemon. Cook until thick. Pour into
hot sterilized jar. (BWB 5 minutes)

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