LOCATION: Recipes >> Preserving >> Onion Mustard
|
 |
|
Onion Mustard
|
|
|
|
SWEET ONION MUSTARD
4 tbsp. dry mustard
3 tsp. sweet pickle juice
1 tsp. salt
3 tbsp. sweet relish
1 c. vinegar
1 tbsp. sugar
3 egg yolks, beaten
1/2 c. finely diced onions
Beat mustard, vinegar, pickle juice, sugar and salt. Cover and let
stand 2-3 hours. Place mixture on top of double boiler over simmering
water. Whisk in egg yolks and continue whisking for 5 minutes
until mustard and creamy. Stir in relish and onion. Yields about
1 1/2 cups. Great on hamburgers.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
