LOCATION: Recipes >> Preserving >> Pear Marmalade 02
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Pear Marmalade 02
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Pear Amber Marmelade
12 pears - peeled, cored and diced
2 oranges - grind them up
1 #2 can crushed pineapple, drained
Meaure fruit. Add 3/4 cup sugar for each cup. Cook slow, stir often
thill thick. Ladel into clean hot jars. 1/4" headspace. Seal. BWB
5 minutes.
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